Baking Arts Program

On Campus

Our Baking Arts Program helps you expand your baking expertise by teaching you a wide variety of skills. The courses in this program give you the opportunity to work in a professional setting with professional chefs while you learn the techniques you need to better understand all aspects of the baking arts. Core courses help you build a strong foundation in a range of essential areas while elective courses help you round out your knowledge of specialty baking techniques.

Completion Details

Once you have completed all the requirements of this program, you can request to receive a certificate using the department contact information on this web page.

Certificate Stream

Core Courses (Six)

One of these must be completed first:

Completion order for all others only limited by course prerequisites. One of these:

One of these:

One of these:

One of these:

One of these:

Elective Courses (Choose Four)

Electives may have two versions (delivery options), but only one can be put toward the certificate.

Centre for Hospitality and Culinary Arts
Office Location(s):