Our Baking Arts course helps you develop essential pastry skills as you learn to create a variety of baked goods. Demonstrations teach you the foundational baking techniques and methods that you will then practice as you make your own pies, cookies, soft rolls, cakes, tarts, éclairs, chocolates and more.
Also check out our on-campus course: HOSF 9134 Baking Arts
Hours and Fees
- Contact Information
- Centre for Hospitality and Culinary Arts