Artisan Bread Baking Program

Mixed Delivery

Our Artisan Bread Baking Program recognizes that well-made and handcrafted breads are replacing their heavily processed and mass-produced counterparts in popularity. Artisanal breads are also incredibly popular and widely appreciated because they come in a variety of styles, textures and flavours. With this bread baking program, learn not only the science of bread making but also the skills you need to produce small-batch, handmade breads from natural ingredients using professional techniques.

Completion Details

Once you have completed all the requirements of this program, you can request to receive a certificate using the department contact information on this web page.

Additional Information

Centre for Hospitality and Culinary Arts
Office Location(s):