Room Assignments Look-up

Trying to figure out where your first class is being held? The room assignment (building and room number) can be found here three days before the course start date (or one day before the course start date if it is a Hospitality and Culinary Arts course). Classroom locations are subject to change due to course cancellations and unforeseen circumstances.

Classroom assignments will also be posted at the following locations on the first day of class:

  • For Casa Loma Campus, at the main entrance in CLE and near the Student Services desks in CLC.
  • For St. James Campus, at the main entrance in SJA and, for all Hospitality and Culinary Arts classes, in SJB.
  • For Waterfront Campus, outside of Room 229 (second floor) in WF and at the Lower Jarvis entrance in WFD.
CRN Code Course Title Start Date Start Time Location(s) Room
CRN:S84752 Course Code:
HOST 9158
 Course Title:
WSET Level 2 Award in Wines
 Start Date:
 Time:
9:30 a.m.
 Location(s):
SJB
 Room:
116
CRN:S80105 Course Code:
BLDG 9089
 Course Title:
Construction Estimating 1
 Start Date:
 Time:
9 a.m.
 Location(s):
CLE
 Room:
Posted on‑site
CRN:S81165 Course Code:
HOSF 9134
 Course Title:
Baking Arts
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
B11B
CRN:S81256 Course Code:
HOSF 9088
 Course Title:
Culinary Arts 1
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
142
CRN:S81189 Course Code:
HOSF 9134
 Course Title:
Baking Arts
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
B11A
CRN:S81216 Course Code:
HOSF 9113
 Course Title:
Breads
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
B10
CRN:S81255 Course Code:
HOSF 9088
 Course Title:
Culinary Arts 1
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
254
CRN:S81536 Course Code:
HOSF 9383
 Course Title:
Miniature Desserts
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
B10
CRN:S81543 Course Code:
HOSF 9213
 Course Title:
Pastry 1
 Start Date:
 Time:
8:30 a.m.
 Location(s):
SJB
 Room:
111
CRN:S84680 Course Code:
HVAC 9068
 Course Title:
Gas Technician 2A Practical
 Start Date:
 Time:
8 a.m.
 Location(s):
CLC
 Room:
C214
CRN:S84684 Course Code:
HVAC 9070
 Course Title:
Gas Technician 2B Practical
 Start Date:
 Time:
8 a.m.
 Location(s):
CLC
 Room:
C214
CRN:S84790 Course Code:
HOSF 1179
 Course Title:
Foods of the World
 Start Date:
 Time:
8 a.m.
 Location(s):
SJB
 Room:
142
CRN:S80926 Course Code:
FASH 9077
 Course Title:
Apparel Construction 1
 Start Date:
 Time:
6:30 p.m.
 Location(s):
CLC
 Room:
C454
CRN:S80928 Course Code:
FASH 9080
 Course Title:
Apparel Construction 3
 Start Date:
 Time:
6:30 p.m.
 Location(s):
CLC
 Room:
C457
CRN:S80990 Course Code:
THEA 9001
 Course Title:
Acting Fundamentals
 Start Date:
 Time:
6:30 p.m.
 Location(s):
WFD
 Room:
323
CRN:S81237 Course Code:
HOSF 9414
 Course Title:
Cocktails
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJB
 Room:
253
CRN:S81586 Course Code:
HOST 9156
 Course Title:
Wine for Beginners
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJB
 Room:
116
CRN:S81592 Course Code:
HOST 9008
 Course Title:
Wines 1
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJD
 Room:
311A
CRN:S81593 Course Code:
HOST 9008
 Course Title:
Wines 1
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJD
 Room:
311A
CRN:S81594 Course Code:
HOST 9008
 Course Title:
Wines 1
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJD
 Room:
311A
CRN:S81597 Course Code:
HOST 9009
 Course Title:
Wines 2
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJD
 Room:
311B
CRN:S81601 Course Code:
HOST 9158
 Course Title:
WSET Level 2 Award in Wines
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJB
 Room:
113
CRN:S84751 Course Code:
HOST 9156
 Course Title:
Wine for Beginners
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJB
 Room:
135
CRN:S81154 Course Code:
HOSF 9343
 Course Title:
American and Australasian Cheeses
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJB
 Room:
135
CRN:S81562 Course Code:
HOSF 9360
 Course Title:
Sensory Evaluation of Wines
 Start Date:
 Time:
6:30 p.m.
 Location(s):
SJB
 Room:
116