Do you aspire to be a chef, cookbook writer, recipe developer, food blogger or on-camera personality? Our Recipe Development course teaches you the skills you need to both develop successful recipes and write them in a clear and compelling way so that they are easy to follow and reproduce by anyone. Practice developing, writing, editing, testing and re-testing your own recipes in a professional kitchen with the guidance of a recipe expert.
Also check out our online course: HOSF 9490 Recipe Development (Distance Learning)
Note(s)
Course Essentials:
You must bring your full George Brown chef uniform, black safety shoes (non-slip and steel toe) and tools to the first class.
Prerequisites
You must have completed our HOSF 9088 Culinary Arts 1 course or our HOSF 9473 Culinary Arts 1 (Distance Learning) course. (An approved equivalent is also acceptable.)