Our Macarons workshop course teaches you to make Parisian macarons with classic and contemporary fillings. Learn to make perfectly round, smooth macarons with delicious fillings that include flavoured buttercreams and ganaches.
Also check out our in-class course: HOSF 9440 Macarons
Note(s)
Course Delivery Method:
This is an online course delivered via Thinkific. You will receive an email on the first day of the course with details on how to access the course.
Hours and Fees
Hours
4
Fee
$63
Course Sections
There are no classes currently scheduled for this course; however, check back in case we develop additional schedules for the current academic year (through August 2022). If you would like to receive an email notification reminder when our fall term (September to December 2022) is released, complete our notification sign-up form.
- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Location(s):