Our Growing Food in Small Spaces course teaches you how to garden in a variety of settings – from patio containers and vertical gardens to raised beds, and community plots. Learn how to get started growing and harvesting vegetables, fruits, and herbs. Develop your ability to transplant and maintain your plants while surveying new cultivars and classic selections.
Hours and Fees
- Contact Information
- Community and Health Services Department
- Office Location(s):
- St. James Campus, 193 King St. E., Building G (SJG), third floor