Our Event Financial Management course teaches you the management principles and practices that are fundamental to the achievement of event budgetary goals. Focus on policies, procedures and planning as you put principles of cost control, payment, financial reporting and accounting into practice.
Note(s)
Course Delivery Method:
This is an online course delivered via Blackboard Learn.
Prerequisites
You must have completed our HOST 9061 Event Program Design 1 (Distance Learning) course. (An approved equivalent is also acceptable.)
Hours and Fees
Hours
30
Fee
$259
Course Sections
There are no classes currently scheduled for this course; however, check back in case we develop additional schedules for the current academic year (through August 2022). If you would like to receive an email notification reminder when our fall term (September to December 2022) is released, complete our notification sign-up form.
- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Location(s):