Event and Meeting Management Program

Certificate of Completion

Our Event and Meeting Management Program has been created for those seeking to develop their skills in festival, event, meeting and conference management. Learn strategies for professional event management through the exploration of current industry trends and real-world examples. The courses are led by active industry experts and explore the keys to success, including event logistics, financial planning, site selection, communication, leadership, marketing, sponsorship and contingency planning.

Completion Details

Once you have completed all the requirements of this program, you can request to receive a certificate of completion.

Additional Information

Have Questions?

Attend a Hospitality and Culinary Arts information session, or contact the Continuing Education Hospitality & Culinary Arts department at 416-415-5000, ext. 2517, at cehospitality@georgebrown.ca or by visiting their office at St. James Campus, 300 Adelaide St. E., Building B (SJB), Room 136.