Our Complex Beer Pairings course explores the successes and failures that can be achieved when you pair beer with food. This beer course considers the different ingredients, textures and temperatures that can be paired with beer to elevate both the beer and the food being served. Structured tastings designed to showcase the components of a great pairing give you the opportunity to enjoy a curated list of beers with food.
Also check out our on-campus course: HOSF 9447 Complex Beer Pairings
Hours and Fees
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- Centre for Hospitality and Culinary Arts