Clean Eating HOSF 9515

Online

Our Clean Eating course helps you go beyond fat grams and calorie counts to discover how delicious healthy foods can taste. This cooking course focuses on wholesome foods and cooking techniques that promote a healthy lifestyle. Learn to use simple, uncomplicated ingredients to make nutritious, clean recipes, including persimmon smoothies, buckwheat noodle bowls, tea smoked trout, cauliflower couscous, carnitas-style chicken tacos, collard greens with squash and spicy pepitas and more.

Also check out our on-campus course: HOSF 9165 Clean Eating

Prerequisites

You must have completed our HOSF 9445 Healthy Culinary Arts course or our HOSF 9476 Healthy Culinary Arts (Online) course or our HOSF 9088 Culinary Arts 1 course or our HOSF 9473 Culinary Arts 1 (Online) course. (An approved equivalent is also acceptable.)

Hours and Fees

Hours

24

Fee

$203.72

Course Sections

CRN:
F19343
Delivery Method: Teacher-led Online
Contact:
Centre for Hospitality and Culinary Arts
Phone:
Office Location(s):

Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.