Our Beer 2 course considers the origins, history, attributes, quality and popularity of selected international beers. Study the important styles in order to develop a greater understanding of their characteristics as well as the similarities and differences between them. Structured tastings help you focus on sensory evaluation of both international and local beer while also allowing you to further your beer knowledge and tasting skills.
Beer 2 HOSF 9446
(includes materials used in class)
There are no classes currently scheduled for this course; however, check back often to see if we have developed additional schedules for fall and winter (through to April). If you would like to receive an email notification when the spring/summer term (May to August) is released, complete our sign-up form.
Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.