Beer 1 HOSF 9463
Online
Our Beer 1 course teaches you about beer's raw ingredients, the beer brewing process (traditional and contemporary), distinctive beer styles, the history of beer (in Ontario and around the world) and more. Learn about a wide variety of ales, lagers, wheat beer, Belgian ales and Trappist beers.
Also check out our on-campus course: HOSF 9189 Beer 1
Prerequisites
You must be at least 19 years of age.
Hours and Fees
Hours
18
Fee
$131.29
Course Sections
There are no classes currently scheduled for this course; however, additional schedules may be posted throughout the year. Check back often to see if we have developed course options for the upcoming term.
If you would like to receive an email update for the future 2026–27 academic year, complete our notification sign-up form. You will also receive reminders when each academic term starts, beginning with Winter 2026.
If you would like to receive an email update for the future 2026–27 academic year, complete our notification sign-up form. You will also receive reminders when each academic term starts, beginning with Winter 2026.
- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Office Location(s):
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.