Cookies 1 HOSF 9281 Email to a Friend Our Cookies 1 course teaches you the different mixing methods and shaping techniques used to create cookies with a variety of ingredients, textures, forms and sizes. Practice different shaping and mixing methods as you create cookies such as traditional shortbread, icebox and piped cookies that incorporate a wide range of ingredients and flavours. Note(s) Course Essentials: You must bring your full George Brown chef uniform, black safety shoes (non-slip and steel toe) and tools to the first class. Prerequisite(s) You must have completed our HOSF 9134 Baking Arts course. (An approved equivalent is also acceptable.) Contact Information 416-415-5000, ext. 2517 firstname.lastname@example.org Course Section(s) Available CRN: W52340 Date(s) Day(s) Time Building Room 13 Jan 2019 – 24 Mar 2019 Su 8:30 a.m. – 12:30 p.m. SJB TBA Hours: 40 Fee: $469 (includes food used in class) Register Now Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.