Beer Workshop HOSF 9450

On Campus

Our Beer Workshop course has been designed to give you a sense of the beer-making process and the many styles of beer available from around the world. Learn about tasting techniques, and take part in a guided tasting so you can learn the differences between the various beer styles. Come away with a whole new appreciation for the craft of beer.

Also check out our online course: HOSF 9514 Beer Workshop (Online)

Prerequisites

You must be at least 19 years of age.

Hours

4

Fee

$106.28, includes materials used in class
CRN:
W57073
On Campus
Date(s):
Day(s):
Th
Time:
6:15 – 10:15 p.m.
Location(s):
SJB (Room TBA)
Hours:
4
Fee:
$106.28, includes materials used in class
Last Day to Register:
20 Mar 2025
Register Now
Contact Information
Centre for Hospitality and Culinary Arts
Phone:
416-415-5000, ext. 2517
Office(s):

Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.