Spanish, Portuguese and Fortified Wines HOST 9164

On Campus

Our Spanish, Portuguese and Fortified Wines course helps you develop your knowledge of the table wines and wine regions of Spain and Portugal as well as the world’s most important fortified wines. Study the diverse styles of wine from across Spain and Portugal (including Vinho Verde and Douro), and explore similarities and differences by acquiring a greater understanding of regional characteristics. Learn to apply your knowledge to each region. Explore fortified wines from Spain and Portugal (including Port and Sherry) as well as from across the world.


You must be at least 19 years of age and you must have completed our HOST 9008 Wines 1 course or our HOST 9172 Wines 1 (Online) course. (An approved equivalent is also acceptable.)

Hours and Fees




$313, includes materials used in class

Course Sections

There are no classes currently scheduled for this course; however, check back often to see if we have developed additional schedules for the upcoming term. If you would like to receive an email update when the fall term (September to December) begins and when the 2023–24 academic year (September 2023 to August 2024) becomes available and open for registration, complete our notification sign-up form.
Centre for Hospitality and Culinary Arts

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