Our Basic Sanitation course is our food handler certification course. Once you have passed this course, you are eligible for food handler certification from Toronto Public Health.
This section has continuous intake registration. That means it does not have a traditional start date. You can register at any time (24 hours a day, 7 days a week) during the date range shown, and you will have until the end date of the section (CRN) to complete the course. Keep in mind that you will receive your online access/course materials approximately a week after you register.
Hours and Fees
- Contact Information
- Centre for Hospitality and Culinary Arts
- Office Location(s):