• Hospitality and Culinary Arts

    Students from various Hospitality and Culinary Arts programs watch an instructor at the Chefs' House restaurant.

    Our Centre for Hospitality and Culinary Arts is a leader in hospitality and culinary training. The programs in this area of interest help you build the skill sets you need to succeed, whether you are a food and wine enthusiast or you desire to build a hospitality or culinary career. Courses are taught by teachers who are experts in their fields and who have a passion for sharing their professional knowledge and experience. Classes are interactive and enhanced by our state-of-the-art facilities. Here is your chance to take a passionate interest to a whole new level.

    General Subject Areas

    Looking for Hospitality and Culinary Arts course outlines?

    Visit George Brown's college-wide Course Outlines Search web page for detailed information about Hospitality and Culinary Arts Continuing Education courses, including the skills, topics, activities and menu items to be covered in each course. (Outline content is subject to change.)

    Hospitality and Culinary Arts Events

    Explore the innovative calendar of events hosted by our Centre for Hospitality and Culinary Arts, including book signings with notable celebrity chefs, on-trend dinners prepared by guest chefs, and food and beverage tours. Visit the Centre for Hospitality and Culinary Arts (CHCA) event website for details and tickets.