
WSET Level 4 Diploma in Wines Program
Our WSET Level 4 Diploma in Wines Program helps you get the product knowledge and analytical tasting skills you need to be able to explain and evaluate wines. It aims to provide you with specialist knowledge and understanding of the core principles of the production and business of wine. In-person classes allow for regular guided tastings and a consistent pace towards diploma achievement but also flexibility in your approach. Learn from teachers who are all experts in their fields – including winemakers/viticulturalists, retailers/marketers, Masters of Wine, and import agents – and a team with a proven track record for guiding your studies. The depth of their experience will help guide the research process for the final unit.
This course follows the curriculum of the Wine & Spirit Education Trust (WSET). For more information about the WSET Level 4 Award in Wine, read the WSET Level 4 Award in Wine Specification.
Notes
You can attend a WSET Level 4 Diploma in Wines information session for more details.
Intake Date(s)
August
Admission Requirement(s)
You must secure a formal admission (see How To Apply) before you can register for courses. Obtaining admission is dependent upon meeting these admission requirements:
- You must be at least 19 years of age.
- You must have already completed and received a passing grade for our HOST 9159 WSET Level 3 Award in Wines course or the same course at another WSET Approved Program Provider before you start this program.
How to Apply
You must complete the WSET Level 4 Diploma in Wines application form and submit it to the department co-ordinator at cehospitality@georgebrown.ca. You will be contacted with the details after you submit your application.
Completion Details
This program is divided into six mandatory courses, which are offered in a sequence that enables achievement within two years. However, you can choose your own pace. You must complete HOST 9185 WSET Level 4 Diploma in Wines: D1 Wine Production and HOST 9186 WSET Level 4 Diploma in Wines: D2 Wine Business before proceeding with the subsequent courses. This will be verified during course registration and will be strictly adhered to. You can register for the other courses as is convenient, but it is recommended that you complete HOST 9185 WSET Level 4 Diploma in Wines: D1 Wine Production, HOST 9186 WSET Level 4 Diploma in Wines: D2 Wine Business, HOST 9188 WSET Level 4 Diploma in Wines: D4 Sparkling Wines, and HOST 9189 WSET Level 4 Diploma in Wines: D5 Fortified Wines in the first year and HOST 9187 WSET Level 4 Diploma in Wines: D3 Wines of the World and HOST 9190 WSET Level 4 Diploma in Wines: D6 Research Assignment in the second year. Once you have completed all the requirements of this program, WSET will issue a diploma automatically and you can obtain it from George Brown.
Certificate Stream
Core Courses (Six)
These must be completed first:
- HOST 9185 WSET Level 4 Diploma in Wines: D1 Wine Production On Campus
- HOST 9186 WSET Level 4 Diploma in Wines: D2 Wine Business On Campus
This is the recommended completion order for these:
- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Office Location(s):