Introduction to Nutrition HLTH 9116
New
Online
OntarioLearn
OntarioLearn description: This course introduces students to the basic principles of human nutrition and the role of nutrition in the health care environment. Nutrient composition of foods and current nutrition recommendations for carbohydrate, fat, protein, vitamins, minerals, and water will be discussed. An introduction to digestion, absorption and transport of nutrients will be provided. Energy balanced and body composition and special considerations for nutrition throughout the lifecycle will also be explored.
Additional Information
Course Delivery Method:
This is an OntarioLearn online course delivered via the OntarioLearn Portal. Teacher support will be available via email, and technical support will be available via phone.
Hours and Fees
Hours
42
Fee
$397.61
Course Sections
CRN:
F24061
Delivery Method:
Self-directed Online
Date(s):
–
Time:
—
Location(s):
Hours:
42
Fee:
$397.61
CRN Delivery Method Note:
Self-directed online classes use a learning management system (LMS) and offer teacher email support. A welcome letter with details about the LMS will be emailed to you.
Last Day to Register:
02 Nov 2026
CRN:
W62501
Delivery Method:
Self-directed Online
Date(s):
–
Time:
—
Location(s):
Hours:
42
Fee:
$397.61
CRN Delivery Method Note:
Self-directed online classes use a learning management system (LMS) and offer teacher email support. A welcome letter with details about the LMS will be emailed to you.
Last Day to Register:
12 Jan 2027
CRN:
S90417
Delivery Method:
Self-directed Online
Date(s):
–
Time:
—
Location(s):
Hours:
42
Fee:
$397.61
CRN Delivery Method Note:
Self-directed online classes use a learning management system (LMS) and offer teacher email support. A welcome letter with details about the LMS will be emailed to you.
Last Day to Register:
11 May 2027
- Contact Information
- Contact:
- OntarioLearn Department
- Phone:
- Office Location(s):
-
- St. James Campus, 193 King St. E., Building G (SJG), third floor
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