
Emergency First Aid and Heartsaver CPR Training HOSF 1180
Our Emergency First Aid and Heartsaver CPR Training course teaches you the emergency first aid and heartsaver CPR principles and practices required in food service operations. This first aid course is based on standards and regulations from the Canadian Red Cross and the Heart and Stroke Foundation of Ontario.
Note(s)
Be sure to read our Food Handling in Culinary Labs policy before you register.
Full Time Equivalent
Hours and Fees
Hours
Fee
Course Sections
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- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Office Location(s):
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.


