Complex Cheese Pairings HOSF 9347 Email to a Friend Although many argue that it should be enjoyed alone, some connoisseurs believe that you can create a more complex experience by combining cheese with other exceptional products. Our Complex Cheese Pairings course explores the successes and failures that can be achieved by pairing cheese with wine, beer, whiskey, brandy and more. Prerequisite(s) You must have completed our HOSF 9342 Introduction to Cheese course or an approved equivalent. You must also be at least 19 years of age. Contact Information 416-415-5000, ext. 2517 firstname.lastname@example.org Course Section(s) Available Class dates and registration for the upcoming year (September 2017 to August 2018) will be available on this website in early July 2017. Please visit this page again at that time. Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.