Nutrition GSCI 1120

Online

Our Nutrition course is a theoretical and practical study of the gastrointestinal system as well as energy sources and uses. Learn basic principles of the metabolism of carbohydrates, lipids, proteins, vitamins and minerals, and participate in detailed discussions of nutrient functions.

Note(s)

General Education Credit:

This course will be accepted as credit towards the General Education elective requirements of most full-time diploma and certificate programs. To determine if it would be accepted as credit towards your program, contact the General Electives Office at LASelectives@georgebrown.ca before you register. To determine if it would be accepted as credit towards the part-time Electronics Engineering Technician Diploma (T112), contact info@gbctechtraining.com before you register.

Recommendations

You will have the most success in this course if you already have Grade 12 English before you start this course.

Additional Information

Disclaimer: Continuing Education courses do not have a intersession (reading) week.

Full Time Equivalent

GSCI 1045
GSCI 1102

Hours and Fees

Hours

42

Fee

$310 – $316.58

Course Sections

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Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.