Certified Chef de Cuisine Practical Exam: Office Day HOSF 9553

The Certified Chef de Cuisine Practical Exam: Office Day is administered by the Canadian Culinary Federation. The Canadian Culinary Institute (CCI) Chef de Cuisine (CCC) practical exam is the final element of the CCC certification and is two days in length: The first day is the online "Office Day" in which you write the menu, prepare and cost the standard recipes, and write the food requisitions; the second day is the "Kitchen Day" in which you prepare and execute the Office Day menu. This is the Office Day in which you will write, cost, and prepare food requisitions for a six-course menu for four that covers the set parameters.