Food and Beverage

Like Tweet Connect Share EmailEmail to a friend

Courses

Browse this complete list of Food and Beverage courses. Review a certificate's web page to see its required courses.

HOSF 9343
American and Australasian Cheeses
HOSF 9497
American and Australasian Cheeses
Online
HOST 9165
Australian, South American and South African Wines
HOST 9072
Basic Sanitation
HOST 9082
Basic Sanitation
Online
HOSF 9189
Beer 1
HOSF 9463
Beer 1
Online
HOSF 9446
Beer 2
HOSF 9512
Beer 2
Online
HOSF 9450
Beer Workshop
HOSF 9514
Beer Workshop
Online
HOSF 9152
Cheese Appreciation
HOSF 9498
Cheese Appreciation
Online
HOSF 9346
Cheese Service and Management
HOSF 9468
Cheese Service and Management
Online
HOST 9170
Cider
HOSF 9414
Cocktails
HOSF 9470
Cocktails
Online
HOSF 9459
Coffee Business and Supply Chain Management
HOSF 9456
Coffee Foundations
HOSF 9457
Coffee Sensory Evaluation
HOSF 9458
Coffee Service Training
HOSF 9447
Complex Beer Pairings
HOSF 9513
Complex Beer Pairings
Online
HOSF 9347
Complex Cheese Pairings
HOSF 9452
European, African and Asian Cheeses
HOSF 9510
European, African and Asian Cheeses
Online
HOSF 9395
Food and Tea Pairing
HOSF 9454
Food and Wine Pairing
HOSF 9499
Food and Wine Pairing
Online
HOST 9162
French Wines
HOSF 9357
Grape Varietals
HOSF 9521
Grape Varietals
Online
HOST 9031
How to Start a Restaurant
Online Option
HOSF 9342
Introduction to Cheese
HOSF 9479
Introduction to Cheese
Online
HOST 9163
Italian Wines
HOSF 9375
Methods for Cheese Aging
HOSF 9500
Methods for Cheese Aging
Online
HOST 9111
Methods of Wine Production
HOST 1145
Mixology
HOST 1149
Mixology
Online
HOST 9166
North American Wines
HOST 9169
Sake
HOST 9112
Sensory Development and Wine Styles
HOSF 9360
Sensory Evaluation of Wines
HOSF 9520
Sensory Evaluation of Wines
Online
HOST 9028
Smart Serve
Online
HOST 9161
Sommelier Certification Exam
HOST 9116
Sommelier Management
HOST 9164
Spanish, Portuguese and Fortified Wines
HOSF 9326
Spirits
HOSF 9494
Spirits
Online
HOST 9115
Spirits and Other Beverages
HOSF 9397
Tea Business and Supply Chain Management
HOSF 9391
Tea Foundations
HOSF 9394
Tea Sensory Evaluation
HOSF 9396
Tea Service Training
HOSF 9392
Tea Types 1: Green, White and Yellow Teas
HOSF 9393
Tea Types 2: Black, Oolong and Pu'er Teas
HOST 9156
Wine for Beginners
HOST 9171
Wine for Beginners
Online
HOST 9114
Wine Regions of the World: New World
Online Option
HOST 9113
Wine Regions of the World: Old World
HOST 9008
Wines 1
HOST 9172
Wines 1
Online
HOST 9009
Wines 2
HOST 9173
Wines 2
Online
HOST 9168
WSET Level 1 Award in Wines
HOST 9175
WSET Level 1 Award in Wines
Online
HOST 9158
WSET Level 2 Award in Wines
HOST 9176
WSET Level 2 Award in Wines
Online
HOST 9159
WSET Level 3 Award in Wines