Our Pastry 1 course teaches you how to prepare many types of pastry dough and how to use them to make a wide variety of baked delicacies. Learn to make puff pastry, choux paste, sweet dough, custards and much more as you explore different ways to mix, shape, bake and decorate pastry treats.
Also check out our in-class course: HOSF 9213 Pastry 1
Course Delivery Method:
This is an online course delivered via Blackboard Learn.
Hours and Fees
- Contact Information
- Centre for Hospitality and Culinary Arts