Our Hospitality Mathematics course helps you gain the skills you need for managerial roles in the hospitality and tourism industry. Learn about percentages, menu pricing, yield and price factors, profit and loss statements, algebra, simple and compound interest, hospitality and tourism statistics and weight/volume conversions between the imperial and metric systems.
Course Delivery Method:
This is normally an in-class course but will be offered temporarily online via Blackboard Learn while college buildings are closed.
Full Time Equivalent
Hours and Fees
- Contact Information
- Liberal Studies Department
- St. James Campus, 193 King St. E., Building G (SJG), third floor