Our Chocolate Confections course teaches you the skills that are essential to producing advanced chocolate confections in both a traditional and contemporary style. Learn to create truffles, moulded bonbons, pralines, jellies, peppermint patties, marrons glacés and more under the expert guidance of a professional chocolatier.
Also check out our in-class course: HOSF 9348 Chocolate Confections
Course Delivery Method:
This is an online course delivered via Blackboard Learn.
Refer to the basic technology requirements for Blackboard online courses.