Cheese Appreciation HOSF 9498

New
Online

Our in-depth Cheese Appreciation workshop course helps you develop an understanding of and appreciation for some of the classic and new artisan varieties of cheese. Learn about a selection of local and international cheeses with guidance from a professional fromager, and study how they are made, where they are from and why they are so widely revered.

Also check out our in-class course: HOSF 9152 Cheese Appreciation

Note(s)

Course Delivery Method:

This is an online course delivered via Thinkific. You will receive an email on the first day of the course with details on how to access the course.

Technical/Computer Requirements:

Refer to the system requirements and supported browsers for Thinkific online courses.

Hours and Fees

Hours

4

Fee

$77

Contact Information

Course Sections

CRN:
F17008
Delivery Method: Online
CRN:
F17006
Delivery Method: Online
CRN:
W53302
Delivery Method: Online
CRN:
W53303
Delivery Method: Online
CRN:
W53304
Delivery Method: Online

Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.