Cakes 2 HOSF 9522

Online

Our Cakes 2 course helps you develop your skills with both classic and modern cakes through the use of a variety of international flavours and ingredients. Build on the skills you developed in our Cakes 1 course as you explore new techniques for assembling cakes in a variety of shapes and styles and for crafting challenging elements.

Also check out our in-class course: HOSF 9231 Cakes 2

Note(s)

COURSE DELIVERY METHOD:

This is an online course delivered via Blackboard Learn.

Prerequisites

You must have completed our HOSF 9280 Cakes 1 course or our HOSF 9467 Cakes 1 (Distance Learning) course. (An approved equivalent is also acceptable.)

Hours and Fees

Hours

24

Fee

$197

Course Sections

Contact:
Centre for Hospitality and Culinary Arts
Phone:
Location(s):

Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.