Sugar Sculpting and Modelling HOSF 9408 Email to a Friend With our Sugar Sculpting and Modelling course, master the use of modelling paste as you create three-dimensional figures to complement any special occasion cake. Learn to construct lively, colourful characters and accent pieces as you practice sculpting and modelling techniques to complete your final design. Note(s) You must bring your full George Brown chef uniform, black safety shoes (non-slip and steel toe) and tools to the first class. Prerequisite(s) You must have completed our HOSF 9135 Cake Decorating I course or an approved equivalent. Contact Information 416-415-5000, ext. 2517 email@example.com Web registration is temporarily unavailable due to a scheduled upgrade starting Friday, June 30, 2017, at 3:30 p.m. We apologize for the inconvenience. Please check back at a later time. Course Section(s) Available CRN: W52640 Date(s) Day(s) Time Building Room 01 Mar 2018 – 05 Apr 2018 Th 6:30 – 9:30 p.m. SJB TBA Hours: 18 Fee: $176 (includes food used in class) Register Now Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.