Introduction to Nutrition NUTR 9005 Online OntarioLearn Email to a Friend OntarioLearn description: This course introduces students to the basic principles of nutrition and the role of nutrition in the health care environment. Current nutrition recommendations for fat, fibre, vitamins and minerals, and weight control will be discussed. Special considerations for nutrition throughout the lifecycle will also be explored. Note(s) This is an online course delivered via OntarioLearn. Please ensure you are familiar with the basic technology requirements for OntarioLearn online courses. Teacher support (via email) and technical support (via phone) will be available for this course. Contact Information 416-415-5000, ext. 6543 email@example.com Web registration is temporarily unavailable due to a scheduled upgrade starting Friday, June 30, 2017, at 3:30 p.m. We apologize for the inconvenience. Please check back at a later time. Course Section(s) Available CRN: S83777 Date(s) 09 May 2017 – 15 Aug 2017 Hours: 42 Fee: $402 (includes $45 in [non-refundable] materials [online access]) Note: Registration Deadline: May 13 CRN is Closed CRN: F16031 Date(s) 12 Sep 2017 – 19 Dec 2017 Hours: 42 Fee: $411 (includes $45 in [non-refundable] materials [online access]) Note: Registration Deadline: Sep 16. Register Now CRN: W51781 Date(s) 16 Jan 2018 – 24 Apr 2018 Hours: 42 Fee: $411 (includes $45 in [non-refundable] materials [online access]) Note: Registration Deadline: Jan 20. Register Now Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.