Introduction to Nutrition NUTR 9005 Distance Learning Online OntarioLearn Email to a Friend OntarioLearn description: This course introduces students to the basic principles of nutrition and the role of nutrition in the health care environment. Current nutrition recommendations for fat, fibre, vitamins and minerals, and weight control will be discussed. Special considerations for nutrition throughout the lifecycle will also be explored. Note(s) Course Delivery Method: This is an online course delivered via OntarioLearn. Teacher support will be available via email, and technical support will be available via phone. Technical/Computer Requirements: Refer to the basic technology requirements for OntarioLearn online courses. Contact Information 416-415-5000, ext. 6543 firstname.lastname@example.org Course Section(s) Available CRN: F16138 Delivery Method: Date(s) 08 Sep 2020 – 15 Dec 2020 Hours: 42 Fee: $433 Note: Registration Deadline: Sep 12 CRN is Closed CRN: F10187 Delivery Method: Date(s) 02 Nov 2020 – 08 Feb 2021 Hours: 42 Fee: $433 Note: Registration Deadline: Nov 6 Register Now Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.