Indian Cooking 2 HOSF 9428 Email to a Friend Our Indian Cooking 2 course builds on the dishes explored in HOSF 9076 Indian Cooking 1. Practice cooking dishes with complex layered flavours and spices. Learn full menus that include appetizers, main dishes and desserts, all involving exceptional Indian flavours. Note(s) Equipment Requirements:You must bring your full George Brown chef uniform, black safety shoes (non-slip and steel toe) and tools to the first class. Prerequisite(s) You must have completed our HOSF 9076 Indian Cooking 1 course or an approved equivalent. Contact Information 416-415-5000, ext. 2517 email@example.com Course Section(s) Available There are no classes currently scheduled for this course. For more information about future offerings, use the contact information listed above. Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.