• Chocolate Theory HOSF 9351

    Online Option

    Our Chocolate Theory course teaches you the science behind the production of chocolate, from bean to bar. Learn about cocoa farming, bean processing, chocolate manufacturing and the infinite applications of chocolate. Through critical tasting, develop your understanding of different chocolate beans and styles.


    Course Delivery Method:

    This is normally an in-class course but will be offered temporarily online via Blackboard Learn/Collaborate while college buildings are closed.

    Technical/Computer Requirements:

    Refer to the basic technology requirements for Blackboard online courses.

    Contact Information

    Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.