Beer Appreciation HOSF 9189 Email to a Friend Learn about beer – the raw ingredients, the brewing process (traditional and contemporary), pairing beer with food and cooking with beer. Discuss all of this and more in addition to actual tastings. Prerequisite(s) You must be at least 19 years of age. Contact Information 416-415-5000, ext. 2517 firstname.lastname@example.org Course Section(s) Available CRN: S83425 Date(s) Day(s) Time Building Room 02 May 2016 – 13 Jun 2016 M 6:30 – 9:30 p.m. SJB TBA Hours: 18 Fee: $269 (includes materials used in class) CRN is Closed CRN: S83528 Date(s) Day(s) Time Building Room 20 Jun 2016 – 25 Jul 2016 M 6:30 – 9:30 p.m. SJB TBA Hours: 18 Fee: $269 (includes materials used in class) Register Now Some courses require you to purchase a textbook. The cost of the textbook is not included in the course fee unless otherwise indicated. If there is a textbook assigned for this course, it will be listed on the bookstore website.