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| CURRENTLY BROWSING : HOSPITALITY AND CULINARY ARTS - Wine, Beer and Bar Beverages |
| Wine and Beverage Sensory Development and Theory |
| HOST 1064 |
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Acquire a general understanding of wine, beer and spirits. Focus on specific countries and regions as well as the factors that influence wine, beer and spirit production. Learn how to properly examine and talk about wine, beer and spirits. |
| Equivalent: HOST 1057 |
| Prerequisites: You must be at least 19 years of age. |
| Fee: $299.00, (includes cost of materials used in class) |
| Hours: 42 |
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