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  CURRENTLY BROWSING : HOSPITALITY AND CULINARY ARTS - Wine, Beer and Bar Beverages

  Wine and Beverage Sensory Development and Theory

  HOST 1064

 

Acquire a general understanding of wine, beer and spirits. Focus on specific countries and regions as well as the factors that influence wine, beer and spirit production. Learn how to properly examine and talk about wine, beer and spirits.


  Equivalent: HOST 1057

  Prerequisites: You must be at least 19 years of age.

  Fee: $299.00, (includes cost of materials used in class)

  Hours: 42


 
There are no classes currently scheduled for this course. For more information about future offerings, please call the number or e-mail the address listed below.


  Questions about this course?
416-415-5000, ext. 2517
or e-mail: cehospitality@georgebrown.ca