      |
|
||||
|
||||
| CURRENTLY BROWSING : HOSPITALITY AND CULINARY ARTS - Urban Living |
| "Wok" to 215 King Street |
HOSF 9312 |
|
| Get your paddle out, and race to George Brown to enjoy a traditional dish of zongzi. Designed to celebrate Toronto's Chinese dragon boat races, this course explores Chinese festival cuisine. Tempt the emperors of the past by learning to make delicacies from traditional Chinese celebrations. |
| Fee: $236.00 |
| Hours: 8 |
|
|